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Obnovit | RAW

Genetically Modified Organisms

Lecture Excercise/laboratory
2019, Summer Semester
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Credits 3
Hours per week 2 / 0 / 0
Examination Ex
Study Language Czech
Level []
Guarantor Ing. Jitka Viktorová, Ph.D.
Ing. Kamila Zdeňková, Ph.D.
Supplemental electronic materials available at UCT Prague's e-learning

Summary

This course is focused on the genetically modified organisms (GMO). Students will extend their knowledge in the field of genetic engineering and possibilities of its use. Genetically modified microorganisms, plants and animals are discussed in this course. Other discussed related topics are: methods for GMO preparation, use of GMO, GMO detection and the legislative concerning the directive 2001/18/EC on the deliberate release of genetically modified organisms into the environment. A part of this course is devoted also to the internet databases of DNA sequences.

Syllabus

1. The importance of genetically modified organisms, basic knowledge of genetics
2. Strategies used in GMO preparation
3. Preparation of GM microorganisms
4. Use of GM microorganisms
5. Preparation of GM plants
6. Use of GM plants
7. Preparation of GM animals
8. Use of GM animals
9. Work with internet DNA databases and software I
10. Work with internet DNA databases and software II
11. Detection of GMO using molecular biology methods
12. Risk analysis
13. Czech legislation
14. European legislation

Literature

A: Primrose S.B., Twyman R.M., Principles of Gene Manipulation and Genomics, Blackwell Publishing, 2006, 1405135441
A: Slater A., Scott W., Fowler M.R., Plant Biotechnology, Oxford, 9780199282616

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DIČ: CZ60461373

Datová schránka: sp4j9ch

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